$26
Burnt leek and hazelnut
Charred leeks, brown butter and a toasted hazelnut crumb.
A twelve seat room for slow suppers and produce from the valley.
Charred leeks, brown butter and a toasted hazelnut crumb.

$ 26.00 USD
Charred leeks, brown butter and a toasted hazelnut crumb. Served warm, one plate, built for sharing at the start of the evening.
Added. This is a demonstration basket, so nothing is charged and nothing is cooked.
Tonight’s plates
$26
Charred leeks, brown butter and a toasted hazelnut crumb.
$46
Grass fed sirloin over parsnip cream with a dark pan jus.
$24
River trout, cucumber, dill oil and thin rye crisps.
$18
Short pastry, walnut frangipane and slow poached damson.