A good lunch is colourful, satisfying and shared with good company. Our chefs build every menu around seasonal Oregon produce, a choice of dishes and plenty of flexibility for different tastes and dietary needs.
How our menus come together
Each community’s chef meets the resident dining committee monthly to plan menus. Favourites stay, new dishes are tested at tasting days, and every menu includes a vegetarian option and lighter choices.
3
main dishes offered at every lunch, plus soups, salads and an always-available menu
Choice at every meal
Residents order from a menu at the table, just like a restaurant, and can ask for smaller portions or simple swaps. Staff learn favourite orders quickly.
Our chef knows I like extra lemon on my salmon. It is the little things.
Walter H., resident at Juniper Court
Eating together
Ways we make mealtimes social
- Shared tables for anyone who would like company
- Monthly themed lunches chosen by residents
- Guest meals for visiting family and friends
